soup of the day

Cooking this today

 along with some food for the body

while the rain is filling the buckets

to have the right type of water

for further dyeing

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5 thoughts on “soup of the day

    • mainly euca, infused with iron, coper or vinegar, then maple leaves, wild raspberries-leaves, wild rose. the sun is out, I can plant the indigo at last.

      • Ahhh, finally!
        I don’t think that my indigo is going to make it, it’s just TOO hot and dry. Maybe I’ll try again next year…. but in pots instead of the garden. that way I can move it into the shade when it’s super hot like it is now.

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